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Nutrition management in gastritis and reflux
Gastritis and gastro-oesophageal reflux disease (GERD or GORD) are two common digestive conditions that can cause significant discomfort and affect long-term health if not managed properly.

Core Nutrition Dietitians
Oct 15, 20253 min read


Nutrition and Oncology Treatment: Managing Side Effects and Supporting Recovery
Cancer treatment is a physically and emotionally challenging journey, not only for the individual diagnosed but also for their families.

Core Nutrition Dietitians
Oct 15, 20254 min read


Navigating The World of Type 2 Diabetes Mellitus
Diabetes Mellitus (DM) is a chronic metabolic disorder that is characterized by persistent hyperglycemia (high blood sugar levels) and distu

Core Nutrition Dietitians
Oct 18, 202412 min read


Nutritional Management of Cardiovascular Disease
Cardiovascular disease covers a broad spectrum of conditions that affect the heart. This is a guide for dietary cardiovascular support.

Core Nutrition Dietitians
Jul 1, 20248 min read


Managing kidney impairment
Kidneys are important to regulate fluid balance and to get rid of waste products, toxins and excess electrolytes (sodium, potassium and phos

Core Nutrition Dietitians
Jan 10, 20248 min read
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